Komiška pogača (Komiža flat cake)

Published in Authentic specialties

The island's speciality is a combination of salted sardines and šalša (tomato sauce in olive oil) with parsley - mixed together to achieve a tasty bread paste.
Once baked you can cut it into cubes. It is excellent served with crna bevanda (a red wine mixed with water).

Split and Dalmatia County Tourist Board
Address: Prilaz braće Kaliterna 10/I, p.p. 430,
21000 Split, Croatia Phone/fax: +385(0)21 490 032, , 490 033, 490 036 Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

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